Nano Sensor Systems 

NANO SENSOR SYSTEMS

Smell the future

Pubblications

A few recent publications on international journals of the members of NASYS srl

  1. Sberveglieri, E. Nunez Carmona, D. Zappa, R. De Leo, A. Ponzoni, "Sweat for the Discrimination of Human's Habit using NWs Gas Sensors Technology", Materials Today: Proceedings, Volume 3, Issue 2, 2016, Pages 603–607
  2. Sberveglieri, V., Carmona, E.N., Pulvirenti, A., "Nanowire device (S3) to characterize the genuine aroma of Parmigiano Reggiano cheese", Proceedings of the International Conference on Sensing Technology, ICST 2016-March, 7438388, pp. 183-186
  3. Zappa, D., Sberveglieri, V., Comini, E., Barisani, F., Sberveglieri, G., "Synthesis and characterization of Zinc and Tin Oxide nanowires for the detection of Parmigiano Reggiano cheese" ,Proceedings of the International Conference on Sensing Technology, ICST 2016-March, 7438387, pp. 178-182
  4. Carmona, E.N., Sberveglieri, V., Ponzoni, A., Zappa, D., Pulvirenti, A., "Small Sensor Sistem S3 device to control the microbial contamination in water" , Proceedings of the International Conference on Sensing Technology, ICST 2016-March, 7438401, pp. 246-250
  5. Zappa, A. Bertuna, E. Comini, M. Molinari, N. Poli, G. Sberveglieri “Tungsten oxide nanowires for chemical detection”, Analytical Methods
  6. Galstyan, E. Comini, C. Baratto, A. Ponzoni, M. Ferroni, N. Poli, E. Bontempi, M. Brisotto, G. Faglia and G. Sberveglieri. Large Surface Area Biphase Titania for Chemical Sensing, Sensors and Actuators B, 2015, 209, 1091-1096.
  7. Comini, V. Galstyan, G. Faglia, E. Bontempi, G. Sberveglieri. Highly conductive titanium oxide nanotubes chemical sensors, Microporous and Mesoporous Materials, 2015, 208, 165-170.
  8. Zambotti G., Falasconi M., Ponzoni A., Zappa D., Sberveglieri V. « Detection of chlorinated compounds in ground water by a novel electronic nose», Proceedings of the 2015 18th AISEM Annual Conference, AISEM 2015, 18th Conference on Sensors and Microsystems, AISEM 2015; Fondazione Bruno KesslerTrento; Italy; 3 February 2015 through 5 February 2015
  9. Veronica Sberveglieri, Estefania Nunez Carmona, Andrea Ponzoni, Vardan Galstyan, Dario Zappa, Elisabetta Comini, Andrea Pulvirenti, “Skin microbiota monitoring by Nanowire MOS Sensors”, Procedia Engineering, Volume 120, 2015, Pages 756-759
  10. Angela Bertuna, Elisabetta Comini, Navpreet Kaur, Nicola Poli, Dario Zappa, Veronica Sberveglieri, Giorgio Sberveglieri, “Nanostructures of tungsten trioxide, nickel oxide and niobium oxide for chemical sensing applications», Procedia Engineering, Volume 120, 2015, Pages 803-806
  11. Angela Bertuna, Elisabetta Comini, Nicola Poli, Dario Zappa, Giorgio Sberveglieri, “Niobium and tungsten oxide nanowires for chemical sensor»,  Procedia Engineering, Volume 120, 2015, Pages 1149-1152
  12. Zappa, A. Bertuna, E. Comini, M. Herold, N. Poli, G. Sberveglieri, “Tungsten Oxide Nanowires on micro hotplates for gas sensing applications»,  Procedia Engineering, Volume 120, 2015, Pages 439-442
  13. Ferroni M, Signoroni A, Sanzogni A, Sberveglieri G, Migliori A, Ortolani L, Christian M, Masini L and Morandi V "STEM electron tomography in the Scanning Electron Microscope" J. Phys.: Conf. Ser. 644 (2015) 012012
  14. Galstyan, E. Comini, C. Baratto, G.  Faglia, G.  Sberveglieri. Nanostructured ZnO chemical gas sensors, Ceramics International, 2015, 41, 14239-14244
  15. Zappa; V. Sberveglieri; E. Comini; F. Barisani; G. Sberveglieri, "Synthesis and characterization of Zinc and Tin Oxide nanowires for the detection of Parmigiano Reggiano cheese ",2015 9th International Conference on Sensing Technology (ICST), Year: 2015, Pages: 178 - 182, DOI: 10.1109/ICSensT.2015.7438387
  16. N. Carmona; V. Sberveglieri; A. Ponzoni; D. Zappa; A. Pulvirenti, "Small Sensor Sistem S3 device to control the microbial contamination in water", 2015 9th International Conference on Sensing Technology (ICST), Year: 2015, Pages: 246 - 250, DOI: 10.1109/ICSensT.2015.7438401
  17. Sberveglieri; E. N. Carmona; A. Pulvirenti, "Nanowire device (S3) to characterize the genuine aroma of Parmigiano Reggiano cheese", 2015 9th International Conference on Sensing Technology (ICST), Year: 2015, Pages: 183 - 186, DOI: 10.1109/ICSensT.2015.7438388 
  18. Sberveglieri, E. N. Carmona, E. Comini, A. Ponzoni, D. Zappa, O. Pirrotta, and A. Pulvirenti. A Novel Electronic Nose as Adaptable Device to Judge Microbiological Quality and Safety in Foodstuff. Biomed Research International, 2014, Article ID 529519, DOI 10.1155/2014/529519.
  19. Aylin Karakuscu, Andrea Ponzoni, Elisabetta Comini, Giorgio Sberveglieri, and Cek- dar Vakifahmetoglu. SiC Foams Decorated with SnO2 Nanostructures for Room Temperature Gas Sensing. International Journal of Applied Ceramic Technology, 11(5):851–857, 2014.
  20. Gobbi, M. Falasconi, G. Zambotti, V. Sberveglieri, A. Pulvirenti, G. Sberveglieri, “Rapid diagnosis of Enterobacteriaceae in vegetable soups by a metal oxide sensor based Electronic Nose”, Sensors and Actuators B: Chemical (2014), http://dx.doi.org/10.1016/j.snb.2014.10.051
  21. Sberveglieri, E. Nunez, D. Zappa, E. Comini, A. Pulvirenti, “Classification of different roasting processes by MOX nanowire”, Procedia Engineering 87, pp. 572-575
  22. Zappa, A. Bertuna, E. Comini, M. Molinari, N. Poli, G. Sberveglieri “Tungsten oxide nanowires chemical sensors”, Procedia Engineering 87, pp. 696-699
  23. Cerqui, A. Ponzoni, D. Zappa, E. Comini, G. Sberveglieri “Copper oxide nanowires for surface ionization based gas sensors”, Procedia Engineering 87, pp. 1023-1026
  24. Bertuna, E. Comini, N. Poli, D. Zappa, G. Sberveglieri “Niobium oxide nanostructures for chemical sensing”, Procedia Engineering 87, pp. 807-810
  25. Zambotti, V.Sberveglieri, E. Gobbi, M. Falasconi, E. Nunez, A. Pulvirenti, “Fast identification of microbiological contamination in vegetable soup by electronic nose”, Procedia Engineering 87 (2014) 1302 – 1305
  26. Galstyan, E. Comini, A. Ponzoni, N. Poli, G. Faglia, G. Sberveglieri, E. Bontempi, M. Brisotto. Well-ordered titania nanostructures for gas sensing,Lecture Notes in Electrical Engineering, 2014, 268, 127-131.
  27. Comini, E., Baratto, C., Concina, I., Faglia, G., Falasconi, M., Ferroni, M., Galstyan, V., Gobbi, E., Ponzoni, A., Vomiero, A., Zappa, D., Sberveglieri, V., Sberveglieri, G., “Metal oxide nanoscience and nanotechnology for chemical sensors”, Sensors and Actuators: B, Chemical 179, pp. 3-20
  28. D Zappa, E Comini, R Zamani, J Arbiol, J R Morante and G Sberveglieri, “Preparation and integration of copper oxide nanowires in sensing devices”, Sensors and Actuators B: Chemical 182 , pp. 7-15
  29. Vardan Galstyan, Elisabetta Comini, Camilla Baratto, Andrea Ponzoni, Elza Bontempi, Mariangela Brisotto, Guido Faglia and Giorgio Sberveglieri, Synthesis of self-assembled chain-like ZnO nanostructures on stiff and flexible substrates, CrystEngComm, 2013,15, 2881-2887
  30. Comini, E  ; Baratto, C ; Faglia, G ; Ferroni, M; Ponzoni, A ; Zappa, D Sberveglieri, G “Metal oxide nanowire chemical and biochemical sensors”JOURNAL OF MATERIALS RESEARCH Volume: 28   Issue: 21   Pages: 2911-2931   DOI: 10.1557/jmr.2013.304   Published: NOV 2013
  31. Comini, Integration of Metal Oxide Nanowires in Flexible Gas Sensing Devices,Sensors 13 8 10659-10673, 2013
  32. Zappa D, Comini E, Sberveglieri G, Thermally oxidized zinc oxide nanowires for use as chemical sensors, NANOTECHNOLOGY 24 (44), 444008, 2013
  33. Sberveglieri, V., Comini, E., Zappa, D., Pulvirenti, A., Carmona, E.N. “Electronic nose for the early detection of different types of indigenous mold contamination in green coffee”, (2013) Proceedings of the International Conference on Sensing Technology, ICST, art. no. 6727696, pp. 461-465.
  34. "Detection of Microorganisms in Water and different Food Matrix by Electronic Nose" E. Nunez Carmona, V. Sberveglieri and A. Pulvirenti, in Proceedings of the Seventh International Conference on Sensing Technology, (2013) pp. 703-707.